Full of Raspberry swirls and old world charm, our fresh-baked Raspberry Babka is the most delectable babka on the market. Prepared and baked in the same tradition as it was over a century ago, our Raspberry Babka is made with a brioche-like dough Often revered as New York City's best babka, our babka consistently generates rave reviews for its irresistible combination of delectable flavor and texture.
Green’s Raspberry Babka is Certified Kosher and Pareve, made of natural ingredients, and baked in a certified nut-free & dairy-free kitchen. Our Raspberry babka will stay fresh in a sealed, unopened bag for up to 8 weeks. It can be frozen. Serve either at room temperature or slightly heated.
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Ingredient:
Flour, Sugar, Palm Oil, Water, Whole Eggs, Raspberry Filling(Raspberry ,Cinnamon ,Canola oil) Raspberry, Vanilla Flavor, Yeast and Salt